Sheet Pan Butternut Squash Soup
This easy sheet pan butternut squash soup is low in sodium, creamy, and freezer-friendly. Perfect for heart-healthy meal prep!
Sheet Pan Butternut Squash Soup Read More »
This easy sheet pan butternut squash soup is low in sodium, creamy, and freezer-friendly. Perfect for heart-healthy meal prep!
Sheet Pan Butternut Squash Soup Read More »
Easy egg bites recipe with ricotta and veggies. Heart-healthy, freezer-friendly, and perfect for weekend meal prep.
Veggie Ricotta Egg Bites (Low Sodium!) Read More »
This garlic bread is seriously addicting and the perfect side to any meal. It’s ready to eat in less than 10 minutes!
Easy Garlic Bread with Olive Oil (No Butter!) Read More »
Make your house smell like an apple orchard while creating a rich and smooth apple delight!
Stovetop Small Batch Apple Butter Recipe Read More »
This vibrant pickled beet salad with avocado and cucumber is heart-healthy and bursting with flavor and color!
Fresh Pickled Beet Salad Recipe (With Avocado and Cucumber) Read More »
The creamiest (and easiest) salad dressing you’ll ever make.
Velvety Smooth Tahini Salad Dressing Read More »
Want a light and fresh lunch? This tarragon chicken salad is just what the dietitian ordered.
Light & Fresh Tarragon Chicken Salad Read More »
This stew encompasses all the flavors of a traditional Irish stew, especially with the intentional use of Guinness stout in the flavorful broth. But it’s an excellent VEGAN Irish stew recipe for Saint Patrick’s Day that allows to to stick with your plant-based lifestyle. The prep time is simple, and this can easily be a
Vegan Irish Stew with Guinness Read More »
A quick and simple vegan recipe using tofu. Try it as a sandwich spread, over a bed of lettuce or by itself!
Best Vegan Egg Salad (With Tofu) Read More »
Packed with plant-based protein, veggies, and bold flavors, this vegan dish is perfect for starting your day off right.
Easy Southwest Tofu Scramble Read More »